BANQUET MENU OPTIONS

HORS D’OUVRES

Per tray - serves 20-25 people
Mixed Cold Cuts ($65.00)

Pizza [Garlic or Tomato] ($20.00)

Sausage Roll ($70.00)
Deviled Eggs ($45.00)
Chips, Dip, Pretzels ($25.00)
Vegetable Tray w/Dip ($45.00)
Shrimp Cocktail (Market Price)
Sweet/Hot Sausage Bits ($45.00)
Chicken Wings ($75.00)
Stuffed Cherry Peppers ($60.00)

Stuffed Mushrooms ($60.00)
Mozzarella Sticks ($60.00)
Cheese & Crackers ($50.00)
Fried Zucchini Sticks ($50.00)

OPEN BAR

Includes Standard Well & Draft Beer

First Hour ($15.50)
Second Hour ($9.00)
Third Hour ($9.00)
Each Add. Hour ($7.00)

BEER
1/4 Keg ($210.00)

1/2 Keg ($295.00)

PUNCHES

Per gallon

Fruit Punch ($65.00)
Wine Punch ($65.00)
Sours or Sherbet ($90.00)
Champagne Mimosa ($90.00)

WEDDING SPECIALS
Per Person

Three Hour Open Bar ($21.95)
Free Champagne for Bridal Party
Champagne toast ($3.00)
Wine toast ($2.75)

Wine, Beer, Soda Only:
3 hours ($17.95)

4 hours ($21.95)

VENETIAN HOUR
Assorted Liqueurs-Cordials

(served in chocolate cordial glasses)
Pastries

Cheesecakes

Nuts

Cheeses
Coffee

Ice Cream
($16.95 per person)

DINNER MENU

Prime Rib of Beef (Market Price)

Turkey Dinner ($20.95)

Roast Beef ($20.95)

Stuffed Chicken ($20.95)

Filet Mignon (Market Price)

Chicken Parmigiana ($21.95)

Veal Parmigiana ($21.95)

N.Y. Sirloin 16 oz (Market)

12 oz (Market)

All dinners are served with salad, potato,
vegetable, rolls and coffee
*Parmigiana dinners are served with pasta

BARBECUE MENU

Hamburgers

Hoffman Hot Dogs

BBQ Chicken

Corn on the Cobb

Macaroni Salad

Salt Potatoes

Tossed Salad

Rolls and Condiments

$17.95 per person plus tax & gratuity

NOTES

A $400 non-refundable deposit required for all wedding bookings.

A $50 non-refundable deposit required for all other functions.

Attendance guarantee due 7 days prior to event.

40 person minimum on all parties.

Prices subject to change within 30 days.

Payment is due in full the day of event.

Parties served family style $2.75 extra/pp.

8.25% Tax & 20% gratuity added to all prices.